Patient Services Manager 1
Patient Services Manager 1US-KY-FRANKFORTJob ID:
2023-964942Type:
Full-Time# of Openings:
1Category:
Food ServiceSodexoOverviewGrow your career and develop a team that shares your desire to make a difference.
Sodexo is seeking a Patient Services Manager 1 for Frankfort Regional Medical Center located in Frankfort, KY.
This leader will oversee patient services as well as support retail when needed.
Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business.
We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.
Perks include:
Comprehensive benefits that start day 1 of hire No late night shifts 3 weeks paid vacation your first year Tuition reimbursement and growth opportunities Free meals Free parking The successful candidate will:
evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; oversee Sodexo's Patient Dining Program and daily meal rounding inclusive of service recovery; collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience; perform tray assessments to ensure food quality and presentation and tray accuracy; manages cash handling protocols & control procedures according to Sodexo policies; create and deliver innovative and enriching cafe experiences for patients, family and staff daily; perform management functions that include direct supervision of hourly associates including employee development.
Is this opportunity right for you? We are looking for candidates who have:
excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies; passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; knowledge of nutrition and specialized diets; experience with oversight of diet offices; and/or strong management skills, preferably in healthcare.
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Learn more about Frankfort Regional Medical Center HERE Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
Continue your search for Food Service Management jobs.
#PM#HS#IN#CBResponsibilitiesProvides direction for patient meal services at patient care units to ensure customer satisfaction and retention for the Company.
Key Duties- Directs daily operations of patient meal services at patient care units to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines.
- Supervises day-today work activities by delegating authority, assigning, scheduling, and prioritizing activities and monitoring operating standards.
- Establishes operating standards, implements quality improvements and communicates them to employees.
- Performs audits and prepares reportsQualificationsBasic Education Requirement - Associates Degree or equivalent experienceSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
PI227227872 Recommended Skills Assessments Auditing Clinical Works Communication Customer Satisfaction Leadership Estimated Salary: $20 to $28 per hour based on qualifications.
2023-964942Type:
Full-Time# of Openings:
1Category:
Food ServiceSodexoOverviewGrow your career and develop a team that shares your desire to make a difference.
Sodexo is seeking a Patient Services Manager 1 for Frankfort Regional Medical Center located in Frankfort, KY.
This leader will oversee patient services as well as support retail when needed.
Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business.
We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.
Perks include:
Comprehensive benefits that start day 1 of hire No late night shifts 3 weeks paid vacation your first year Tuition reimbursement and growth opportunities Free meals Free parking The successful candidate will:
evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; oversee Sodexo's Patient Dining Program and daily meal rounding inclusive of service recovery; collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience; perform tray assessments to ensure food quality and presentation and tray accuracy; manages cash handling protocols & control procedures according to Sodexo policies; create and deliver innovative and enriching cafe experiences for patients, family and staff daily; perform management functions that include direct supervision of hourly associates including employee development.
Is this opportunity right for you? We are looking for candidates who have:
excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies; passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; knowledge of nutrition and specialized diets; experience with oversight of diet offices; and/or strong management skills, preferably in healthcare.
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Learn more about Frankfort Regional Medical Center HERE Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
Continue your search for Food Service Management jobs.
#PM#HS#IN#CBResponsibilitiesProvides direction for patient meal services at patient care units to ensure customer satisfaction and retention for the Company.
Key Duties- Directs daily operations of patient meal services at patient care units to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines.
- Supervises day-today work activities by delegating authority, assigning, scheduling, and prioritizing activities and monitoring operating standards.
- Establishes operating standards, implements quality improvements and communicates them to employees.
- Performs audits and prepares reportsQualificationsBasic Education Requirement - Associates Degree or equivalent experienceSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
PI227227872 Recommended Skills Assessments Auditing Clinical Works Communication Customer Satisfaction Leadership Estimated Salary: $20 to $28 per hour based on qualifications.
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